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  • OXO Good Grips Die Cast Meat Tenderizer

    This double sided meat tenderiser features pyramid shaped teeth on one side, perfect for tenderising meat, and a smooth side for flattening meat for even cooking. The angle of the teeth and the weight of the head are optimised for efficient flattening and the non-slip grip makes it easier to swing and pound.

    Key Features:

    Two-in-one tool for pounding and tenderising poultry, pork and beef

    Made from BPA-free impact-resistant ABS plastic with a solid steel core

    Textured side has pyramid-shaped teeth ideal for tenderising meat

    Smooth side maximises surface area to flatten meat quickly

    Angle and weight of head are optimised for efficient flattening

    Soft, non-slip grips for comfort and safety, even in wet hands

    Dishwasher safe for easy sanitising

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